Fish&Chips
Svaigi cepta atlantijas mencas fileja alus mīklā ar kartupeļiem un mērci
Pangasijas fileja
Siļķe “Latviešu gaumē” vārītiem kartupeļiem
Salmon steak
Cooked salmon marinated in garden herb, season vegetables cooked in butter: asparagus, mini carrots, cauliflowers, lima beans, cherry tomatoes; tzatziki sauce and greens pesto
Latvian pike
Fried flour coated pike with potatoe-sweetpea stew, sourcream sauce, fried mini carrots
Cateish
Steamed catfish fillet in a white wine sauce served with asparagus-egg frying and fresh vegetables