Fish&Chips
        Svaigi cepta atlantijas mencas fileja alus mīklā ar kartupeļiem un mērci
        
        Pangasijas fileja
        
        
        Siļķe “Latviešu gaumē” vārītiem kartupeļiem
        
        
        Salmon steak
        Cooked salmon marinated in garden herb, season vegetables cooked in butter: asparagus, mini carrots, cauliflowers, lima beans, cherry tomatoes; tzatziki sauce and greens pesto
        
         Latvian pike
        Fried flour coated pike with potatoe-sweetpea stew, sourcream sauce, fried mini carrots
        
        Cateish
        Steamed catfish fillet in a white wine sauce served with asparagus-egg frying and fresh vegetables